Two grilled facons, two soy fleggs on a long white roll, with tomato or BBQ sauce served with mesclun salad and hash brown

Two grilled facons, one soy flegg on a gluten free tortilla wrap, with lettuce and tomato topped with tomato or BBQ sauce served with mesclun salad

Two soy eggs, one hash brown served on white breads with your choice of tomato or bbq sauce

Served with seasonal fruit, topped with vegan whipped cream and maple syrup

Served with seasonal fruit, topped with vegan ice-cream, garnished with raspberry glaze and chocolate sauce

Served with seasonal fruit, chia seeds, coconut flakes and granola

Three layered pancakes served with seasonal fruit, topped with vegan ice-cream and maple syrup

Vegan ham, mushrooms, capsicum, tomato, and onion, served on a toasted sourdough with salad

Mixture of battered fresh corn with coriander, parsley, onion, parmesan, and beetroot relish with sauteed mushrooms, served with home-made avocado salsa, and mesclun salad garnished with beans sprout

Smashed avocado served on sourdough with vegan feta cheese, cherry tomatoes, lemon wedges, chia and pumpkin seeds, beetroot relish, and a hash brown topped with Italian glaze garnished with beans sprout

Scrambled tofu, with avocado, sauteed mushrooms, beetroot relish and a hash brown topped with mesclun salad garnished with beans sprout served on a white toasted sourdough

Avocado, baked beans, wilted spinach, hash brown, grilled tomato, mushrooms, with chickpea and lentil pattie served with a toasted sourdough garnished with beans sprout

Avocado, baked beans, wilted spinach, hash brown, grilled tomato, mushrooms, facon, and sausages with two fleggs served with a toasted sourdough

Served with mesclun salad and aioli sauce

Coated fried cauliflower, tossed with spicy buffalo sauce, served with mesclun salad and ranch dressing

Served with beetroot relish.

Sauteed with garlic, olive oil, lemon juice and salt topped with fresh parsley served with mesclun salad and lemon wedges

Vegetable spring rolls served with sweet chilli sauce

3x sweet potato, 3x spring rolls, 3x arancini

8x cauliflower, 8x garlic prawns, 5x skewers

Vegetarian satay chick'n' served with satay sauce

Plant based facon, avocado, lettuce and tomato toasted with your choice of white or wholemeal bread served with fries and a mesclun salad

Plant based home-made chicken tenderloin with two fleggs, two facons, two vegan hams lettuce, tomato, mesclun salad and fries, toasted with your choice of wholemeal or white bread topped with aioli sauce

Corn chips with assorted beans, onion, capsicum and corn topped with vegan or vegetarian cheese served with guacamole

Loaded with corn, capsicum, onion, mushroom, and spinach with vegan or vegetarian cheese served with guacamole and home-made quesadilla sauce

Served with four garlic prawns, six crabs, two kalamari, two soy fish and four fish fingers served with tartar sauce and fries

Served with a mixed leaf salad, cucumber, cherry tomato and tartar sauce, topped with lime dressing

Two sourdough breads with ham, pineapple and tomato served with mesclun salad topped with vegan or vegetarian cheese

Two sourdough breads with buttered sauteed mushroom served with mesclun salad topped with vegan or vegetarian cheese

Two sourdough breads with sauteed asparagus served with mesclun salad topped with vegan or vegetarian cheese

Home-made sauce tossed with kalamari, prawns, crabs and soy fillets, garnished with parsley and parmesan cheese, served with garlic bread.

Home-made falafel, wrapped with hummus, lettuce, tomato, cucumber, capsicum and onion, topped with your choice of tomato, bbq, or aioli sauce

Beefless pattie wrapped with lettuce, hummus, tomato, onion, cucumber, and beetroot relish topped with tomato, bbq or aioli sauce

Falafel, avocado, tofu, cherry tomatoes, hummus, cucumber, capsicum and mesclun salad with tortilla wraps

Veggie pattie with caramelised onion, lettuce, tomato, pickle, cucumber, and cheese topped with your choice of tomato or bbq sauce served with fries and a mesclun salad.

Veggie pattie with caramelised onion, lettuce, tomato, cucumber, cheese, and pickle topped with your choice of tomato or bbq sauce served with fries and a mesclun salad

Veggie pattie with lettuce, tomato, cucumber, and cheese topped with your choice of tomato or bbq sauce served with fries and mesclun salad

Plant based home-made beefless pattie with caramelised onion, cheese, beetroot relish, pickles, tomato, and lettuce topped with aioli sauce, served with fries and a mesclun salad

Home-made sauce tossed with mushrooms, sundried tomatoes, and olives, garnished with parsley and parmesan cheese, served with garlic bread

Tossed with mushrooms, sundried tomatoes, and olives in a home-made napoletana sauce, garnished with fresh parsley and shaved parmesan cheese served with garlic bread

Penne tossed with mushrooms, sun-dried tomatoes, and olives, garnished with fresh parsley and shaved parmesan cheese, served with garlic bread

Penne sauteed in olive oil with cherry tomatoes, mozzarella cheese and spinach, served with garlic bread

Pumpkin and caramelised onion ravioli served with homemade napoletana sauce garnished with beans sprout

Rice flat noodles, tofu, bean sprouts and garden green vegetables with coconut cream and medium hot laksa paste

Home-made base and napoletana sauce, oregano, topped with vegan or vegetarian cheese

Home-made base and napoletana sauce, topped with grilled eggplant, sundried tomatoes, spinach, olives, capsicum, mushroom, and oregano topped with vegan or vegetarian cheese

Home-made base and napoletana sauce, served with oregano, vegan ham, pineapple, cherry tomatoes, mushroom, capsicum, and olives topped with vegan or vegetarian cheese

Served with rice, pappadum, and mint sauce

With coconut milk and cream, seasonal vegetables and tofu topped with beans sprout

With coconut milk and cream, seasonal vegetables, tofu, potatoes, topped with beans sprout.

Ice-burg lettuce with cucumber, cherry tomato, capsicum, olives, onion, and vegan feta topped with olive oil and greek dressing

With your choice of tomato or BBQ sauce

With vegan sour cream and sweet chilli sauce

With vegan sour cream and sweet chilli sauce

Home-made dumplings, filled with vegetables, served with spicy tomato chutney

Home-made fried dumplings, filled with vegetables, served with spicy tomato chutney

Deep fried dumplings tossed with chilli, onions, tomato, and capsicum served with a mesclun salad

"Home-made vegan chicken tenderloin wrapped with avocado, hummus, lettuce, tomato, cucumber, capsicum and onion topped with your choice of tomato, bbq or aioli sauce"

"Home-made plant-based chicken pattie with facon, flegg, tomato, caramelised onion and cheese topped with aioli sauce, served with fries and a mesclun salad"

Home-made base and sauce, topped with vegan chicken tenderloins, capsicum, and mushroom topped with vegan or vegetarian cheese